C? c?i d?, xào
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 83095.23809523809 | - | Water | |
| 13928.5714285714 | - | Carbohydrate | |
| 1547.61904761905 | - | Protein | |
| 1190.48 | - | ASH, TOTAL | |
| 1071.42857142857 | - | Fiber, total dietary | |
| 238.095238095238 | - | Total lipid (fat) | |
| 190.476 | - | Glutamic acid | |
| 64.04761904761907 | - | Energy | |
| 60.7143 | - | Arginine | |
| 57.142900000000004 | - | Aspartic acid | |
| 51.1905 | - | Phosphorus, P | |
| 44.0476 | - | Valine | |
| 41.6667 | - | Leucine | |
| 33.3333333333333 | - | Calcium, Ca | |
| 32.142900000000004 | - | Lysine | |
| 32.142900000000004 | - | Phenylalanine | |
| 30.9524 | - | Isoleucine | |
| 27.381 | - | Alanine | |
| 27.381 | - | Threonine | |
| 21.4286 | - | Glycine | |
| 20.2381 | - | Proline | |
| 20.2381 | - | Serine | |
| 16.6666666666667 | - | Vitamin C | |
| 15.4762 | - | Histidine | |
| 14.2857 | - | Tyrosine | |
| 8.33333 | - | Cystine | |
| 8.33333 | - | Methionine | |
| 3.57143 | - | Tryptophan | |
| 1.66666666666667 | - | Iron, Fe | |
| 0.476190476190476 | - | Niacin | |
| 0.0595238095238095 | - | Riboflavin | |
| 0.019047619047619 | - | Carotene, beta | |
| 0.019047619047619 | - | Thiamin | |
| 0.0015873 | - | Vitamin A, IU |