Chinese sausage, dried

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
55000 Significant Total lipid (fat)
20800 Protein
18800 Water
11500 Significant Fatty acids, total saturated
9500 Sugars, total
2205 Sodium, Na
1700 Carbohydrate
585 Energy
52 Calcium, Ca
8.6 Zinc, Zn
4.7 Niacin
3 Iron, Fe
0.46 Thiamin
0.24 Riboflavin
0.19 Pyridoxine (Vitamin B6
0.142 Folic acid
0.0010500000000000002 Vitamin B-12

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