CHICKEN,WING,MEAT ONLY,FRESH,FRIED
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
59800 | Water | ||
30200 | Protein | ||
9200 | Total lipid (fat) | ||
211 | Energy | ||
15 | Calcium, Ca | ||
7.239 | Niacin | ||
2.1 | Zinc, Zn | ||
1.1 | Iron, Fe | ||
0.59 | Pyridoxine (Vitamin B6 | ||
0.128 | Riboflavin | ||
0.046 | Thiamin | ||
0.018 | Retinol | ||
0.004 | Folic acid | ||
0.00034 | Vitamin B-12 |