Chicken, light meat only (breast, wing), with skin, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
69600 | Water | ||
20100 | Protein | ||
9400 | Total lipid (fat) | ||
2900 | Fatty acids, total saturated | ||
165 | Energy | ||
39 | Sodium, Na | ||
12 | Calcium, Ca | ||
9.3 | Niacin | ||
0.7 | Zinc, Zn | ||
0.64 | Pyridoxine (Vitamin B6 | ||
0.4 | Iron, Fe | ||
0.17 | Riboflavin | ||
0.09 | Thiamin | ||
0.022 | Retinol | ||
0.022 | Vitamin A, IU | ||
0.0007 | Vitamin B-12 |