Chả lợn
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 50400 | 🏆 | - | Total lipid (fat) |
| 32600 | - | Water | |
| 10800 | - | Protein | |
| 5099.99999999999 | - | Carbohydrate | |
| 1100 | - | ASH, TOTAL | |
| 517.1999999999999 | - | Energy | |
| 407 | - | Potassium, K | |
| 339 | - | Sodium, Na | |
| 192 | - | Magnesium, Mg | |
| 100 | - | Phosphorus, P | |
| 20 | - | Calcium, Ca | |
| 6 | - | Niacin | |
| 4.6 | - | Zinc, Zn | |
| 1.8 | - | Iron, Fe | |
| 1 | - | Thiamin | |
| 0.56 | - | Pyridoxine (Vitamin B6 | |
| 0.31 | - | Riboflavin | |
| 0.0007700000000000001 | - | Vitamin B-12 |