Cá di?c, nu?ng
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
73625 | Water | ||
22125 | Protein | ||
2250 | Total lipid (fat) | ||
2000 | ASH, TOTAL | ||
338.75 | Potassium, K | ||
190 | Phosphorus, P | ||
108.75 | Energy | ||
87.5 | Calcium, Ca | ||
66.25 | Magnesium, Mg | ||
43.75 | Sodium, Na | ||
1 | Iron, Fe | ||
0.15 | Retinol | ||
0.15 | Vitamin A, IU | ||
0.00190625 | Vitamin D |