Bơ thực vật

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
80700 🏆 - Total lipid (fat)
36700 🏆 - Fatty acids, total monounsaturated
36700 🏆 - FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid)
25000 - Fatty acids, total polyunsaturated
24700 🏆 - FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6)
18500 - Water
15000 🏆 - Fatty acids, total saturated
9500 - FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
5000 - FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
728.7 - Energy
500 - Protein
300 - FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3)
265 - Phytosterols
200 - ASH, TOTAL
104 - Glutamic acid
99.9999999999943 - Carbohydrate
49 - Leucine
48 - Proline
39 - Lysine
38 - Aspartic acid
33 - Valine
30 - Isoleucine
27 - Serine
25 - Potassium, K
24 - Phenylalanine
24 - Tyrosine
22 - Threonine
18 - Arginine
17 - Alanine
17 - Calcium, Ca
13 - Histidine
13 - Phosphorus, P
12.8 - Vitamin E (alpha-tocopherol)
12 - Methionine
11 - Glycine
7 - Tryptophan
5 - Cystine
2 - Magnesium, Mg
2 - Sodium, Na
0.818833 - Vitamin A, IU
0.768 - Retinol
0.61 - Carotene, beta
0.1 - Vitamin C
0.093 - Vitamin K (phylloquinone)
0.049 - Pantothenic acid
0.021 - Riboflavin
0.02 - Zinc, Zn
0.013 - Niacin
0.006 - Thiamin
0.005 - Pyridoxine (Vitamin B6
5.9999999999999995E-05 - Vitamin B-12

Sources, terms of use and Acknowledgements
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