Guava
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 48550000 | 🏆 | - | Water |
| 13200000 | 🏆 | - | Starch |
| 10550000 | 🏆 | - | Protein |
| 396000 | 🏆 | - | Leucine |
| 295200 | 🏆 | - | Alanine |
| 295200 | 🏆 | - | Glycine |
| 223200 | - | Threonine | |
| 216000 | 🏆 | - | Isoleucine |
| 201600 | - | Valine | |
| 180000 | - | Proline | |
| 172800 | 🏆 | - | Serine |
| 165600 | - | Lysine | |
| 151200 | - | Arginine | |
| 72000 | - | Tyrosine | |
| 50400 | - | Histidine | |
| 50400 | - | Tryptophan | |
| 36000 | - | Methionine | |
| 14400 | - | Phenylalanine | |
| 8600 | 🏆 | - | Niacin |
| 400 | - | Riboflavin | |
| 400 | 🏆 | - | Thiamin |
| 126.4 | - | Polyphenols, total |