Biscuits, plain or buttermilk, frozen, baked

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
26700 Water
6200 Protein
2200 ASH, TOTAL
430 Phosphorus, P
224 Potassium, K
49 Calcium, Ca
17 Magnesium, Mg
3.352 Niacin
3.3 Iron, Fe
0.48 Zinc, Zn
0.427 Thiamin
0.392 Manganese, Mn
0.3 Pantothenic acid
0.292 Riboflavin
0.083 Copper, Cu
0.047 Vitamin B-6
0.00014000000000000001 Vitamin B-12

Sources, terms of use and Acknowledgements
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