Beverages, Protein powder soy based
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
55560 | Protein | ||
28890 | Carbohydrate | ||
22220 | Sugars, total | ||
6700 | Fiber, total dietary | ||
5560 | Total lipid (fat) | ||
4130 | Water | ||
2701 | Fatty acids, total polyunsaturated | ||
1272 | Significant | Phosphorus, P | |
1111 | Fatty acids, total saturated | ||
1057 | Fatty acids, total monounsaturated | ||
933 | Potassium, K | ||
733 | Sodium, Na | ||
312.9 | Significant | Choline, total | |
178 | Calcium, Ca | ||
64 | Magnesium, Mg | ||
12 | Iron, Fe | ||
6.6 | Zinc, Zn | ||
2.62 | Significant | Copper, Cu | |
2.357 | Niacin | ||
0.289 | Folic acid | ||
0.288 | Thiamin | ||
0.164 | Riboflavin | ||
0.164 | Vitamin B-6 | ||
0.0013 | Selenium, Se |