Beverages, OVALTINE, chocolate malt powder
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 92960 | Significant | Carbohydrate | |
| 72730 | Sugars, total | ||
| 1280 | Water | ||
| 909 | Significant | Calcium, Ca | |
| 530 | Sodium, Na | ||
| 218 | Magnesium, Mg | ||
| 54.5 | Vitamin C | ||
| 18.182 | Niacin | ||
| 16.36 | Iron, Fe | ||
| 13.64 | Significant | Zinc, Zn | |
| 12.27 | Vitamin E (alpha-tocopherol) | ||
| 1.818 | Copper, Cu | ||
| 1.818 | Vitamin B-6 | ||
| 1.365 | Retinol | ||
| 1.364 | Thiamin | ||
| 0.0091 | Vitamin D |