Beverages, carbonated beverage, ginger ale
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 91230 | - | Water | |
| 3700 | - | Fructose | |
| 3100 | - | Glucose (dextrose) | |
| 1900 | - | Sucrose | |
| 7 | - | Sodium, Na | |
| 3 | - | Calcium, Ca | |
| 1 | - | Magnesium, Mg | |
| 1 | - | Potassium, K | |
| 0.18 | - | Iron, Fe | |
| 0.05 | - | Zinc, Zn | |
| 0.018 | - | Copper, Cu |