| 71000 |
|
-
|
Water |
| 11800 |
|
-
|
Protein |
| 4140 |
|
-
|
ASH, TOTAL |
| 2110 |
|
-
|
Total lipid (fat) |
| 1817 |
|
-
|
Glutamic acid |
| 1415 |
|
-
|
Sodium, Na |
| 1140 |
|
-
|
Aspartic acid |
| 1060 |
|
-
|
Sugars, total |
| 1022 |
|
-
|
Lysine |
| 999 |
|
-
|
Leucine |
| 850 |
|
-
|
Potassium, K |
| 832 |
|
-
|
Fatty acids, total monounsaturated |
| 823 |
|
-
|
Arginine |
| 796 |
|
-
|
FATTY ACIDS, SATURATED, TOTAL |
| 751 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
| 740 |
|
-
|
Glucose (dextrose) |
| 650 |
|
-
|
Isoleucine |
| 638 |
|
-
|
Threonine |
| 627 |
|
-
|
Valine |
| 578 |
|
-
|
Phenylalanine |
| 558 |
|
-
|
Glycine |
| 494 |
|
-
|
Tyrosine |
| 488 |
|
-
|
Proline |
| 454 |
|
-
|
Serine |
| 453 |
|
-
|
Histidine |
| 389 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, TOTAL |
| 368 |
|
-
|
Alanine |
| 336 |
|
-
|
Methionine |
| 301 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
| 240 |
|
-
|
Maltose |
| 240 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 214 |
|
-
|
Tryptophan |
| 140 |
|
-
|
Cystine |
| 133 |
|
-
|
Phosphorus, P |
| 80 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
| 55 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
| 44 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 40 |
|
-
|
Fructose |
| 40 |
|
-
|
Sucrose |
| 33 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 n-6, ARACHIDONIC (Omega-6) |
| 29 |
|
-
|
Cholesterol |
| 22 |
|
-
|
Magnesium, Mg |
| 13 |
|
-
|
Calcium, Ca |
| 2.98 |
|
-
|
Niacin |
| 1.35 |
|
-
|
Zinc, Zn |
| 0.81 |
|
-
|
Iron, Fe |
| 0.311 |
|
-
|
Thiamin |
| 0.133 |
|
-
|
Vitamin B-6 |
| 0.099 |
|
-
|
Copper, Cu |
| 0.096 |
|
-
|
Riboflavin |
| 0.061 |
|
-
|
Manganese, Mn |
| 0.03374 |
|
-
|
Selenium, Se |
| 0.000211 |
|
-
|
Vitamin B-12 |
| 7.3E-05 |
|
-
|
Vitamin D |