Nuts, European chestnuts (sweet), dried, peeled
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
9000 | Water | ||
5010 | Protein | ||
3910 | Total lipid (fat) | ||
3640 | ASH, TOTAL | ||
137 | Phosphorus, P | ||
64 | Calcium, Ca | ||
1.183 | Manganese, Mn | ||
0.354 | Thiamin | ||
0.054 | Riboflavin |