Malted milk, chocolate flavour, enriched powder
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 4900 | - | Protein | |
| 4600 | - | ASH, TOTAL | |
| 3400 | - | Total lipid (fat) | |
| 2500 | - | Water | |
| 1193 | - | Potassium, K | |
| 594 | - | Sodium, Na | |
| 443 | - | Calcium, Ca | |
| 401 | - | Phosphorus, P | |
| 150.1 | - | Vitamin C | |
| 96 | - | Magnesium, Mg | |
| 50.937 | - | Niacin | |
| 28 | - | Caffeine | |
| 17.38 | - | Iron, Fe | |
| 4.366 | - | Vitamin B-6 | |
| 4.11 | - | Riboflavin | |
| 3.052 | - | Thiamin | |
| 1.07 | - | Zinc, Zn | |
| 0.683 | - | Pantothenic acid | |
| 0.634 | - | Copper, Cu | |
| 0.627 | - | Manganese, Mn | |
| 0.093 | - | Folic acid |