Lupins, raw

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
36170 Protein
10440 Water
9740 Total lipid (fat)
8686 Significant Glutamic acid
3877 Arginine
3877 Significant Aspartic acid
3280 ASH, TOTAL
2743 Leucine
1933 Lysine
1869 Serine
1615 Isoleucine
1539 Glycine
1510 Valine
1476 Proline
1435 Phenylalanine
1360 Tyrosine
1331 Threonine
1296 Alanine
1030 Histidine
1013 Potassium, K
446 Cystine
440 Phosphorus, P
289 Tryptophan
255 Methionine
198 Magnesium, Mg
176 Calcium, Ca
15 Sodium, Na
4.75 Zinc, Zn
4.36 Iron, Fe
2.19 Niacin
1.022 Copper, Cu
0.64 Thiamin
0.22 Riboflavin

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