Grains, triticale flour, whole-grain

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
13180 Protein
10010 Water
1850 ASH, TOTAL
1810 Total lipid (fat)
466 Potassium, K
321 Phosphorus, P
153 Magnesium, Mg
35 Calcium, Ca
4.185 Manganese, Mn
2.86 Niacin
2.66 Zinc, Zn
2.59 Iron, Fe
2.167 Pantothenic acid
2 Sodium, Na
0.559 Copper, Cu
0.403 Vitamin B-6
0.378 Thiamin
0.132 Riboflavin
0.074 Folic acid

Sources, terms of use and Acknowledgements
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