Dessert, frozen, pop, with artificial sweetener
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 94030 | - | Water | |
| 60 | - | ASH, TOTAL | |
| 11 | - | Potassium, K | |
| 10.4 | - | Vitamin C | |
| 10 | - | Sodium, Na | |
| 1 | - | Magnesium, Mg | |
| 0.67 | - | Iron, Fe | |
| 0.47 | - | Zinc, Zn |