Balsam-pear (bitter gourd, bitter melon), pods, boiled, drained
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
93950 | - | Water | |
840 | - | Protein | |
710 | - | ASH, TOTAL | |
319 | - | Potassium, K | |
180 | - | Total lipid (fat) | |
36 | - | Phosphorus, P | |
16 | - | Magnesium, Mg | |
9 | - | Calcium, Ca | |
6 | - | Sodium, Na | |
0.38 | - | Iron, Fe |