Balsam-pear (bitter gourd, bitter melon), leafy tips, boiled, drained
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 88690 | - | Water | |
| 3600 | - | Protein | |
| 602 | - | Potassium, K | |
| 200 | - | Total lipid (fat) | |
| 94 | - | Magnesium, Mg | |
| 77 | - | Phosphorus, P | |
| 13 | - | Sodium, Na |